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Filet Mignon $23.50 (carved)
Tenderloin of Beef seasoned to perfection and slow roasted to order.
Served with shallot champagne cream sauce.
New York Striploin $19.95 (carved)
Whole strip loin rubbed with herbs and seasonings, then roasted
to perfection. Served with herbed green peppercorn sauce.
Roasted Tri-Tip $18.95 (carved)
Tri-tip of beef marinated in extra virgin olive oil, lemon juice,
peppers, onions, herbs and seasonings then slow roasted to perfection.
Served with natural juice and herbed horseradish.
Prime Rib of Beef $18.95 (carved)
Beautiful prime rib of beef rubbed with herbs and seasonings,
then slow roasted to order. Served with natural juice and herbed
horseradish.
Grilled Breast of Chicken $15.95
Boneless breast of chicken marinated in our own mixture of herbs
and seasonings then grilled to perfection. Served with our shitake,
garlic sauce.
Breast of Chicken Marsala $15.95
Tender breast of chicken, lightly dusted with seasoned flour, then
sauteed until golden brown, served with a rich brown marsala wine
sauce
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Roasted Rack of Lamb $23.50 (carved)
Beautifully roasted rack of lamb marinated with fresh rosemary,
garlic, lemon and olive oil. Oven roasted to perfection. Served
with jus and mint jelly.
Grilled Teriyaki Salmon $18.95
Marinated salmon fillet, grilled to perfection, served with
a delicious teriyaki glaze.
Grilled Santa Fe Salmon $18.95
Salmon Fillets marinated with our southwestern spicy marinade,
then grilled to perfection. Served with our roasted pepper, cilantro
sauce.
Salmon Fettuccini $17.50
Flaked salmon tossed with fresh vegetables and fettuccini, finished
with our creamy herbed chardonnay sauce.
Vegetarian Pasta Primavera $15.95
Fettuccini lightly tossed with olive oil, garden fresh vegetables
and finished with our marinara sauce.
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Salads (select two)
• Asparagus and Tomato lightly tossed
in olive oil, fresh herbs, and lemon
• Baby Greens with feta, poached
pear, tomato, mushrooms and candied walnuts
• Tomato with Red Onion and Basil lightly tossed in a balsamic
vinaigrette
• Traditional Caesar Salad
• Greek Salad
• Penne with Grilled Vegetables and Fresh Herbs
• Tossed California Field Salad
• Fresh Tropical Fruit Salad
Salad Dressings
Caesar, Lemon Basil, Ranch, Raspberry Ginger,
Balsamic Vinaigrette, Spicy lime
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Rice, Potato, or Pasta (select
one)
• Rice Pilaf
• Risotto with Parmesan Cheese
• Garlic Mashed Potatoes
• Roasted New Potatoes with Rosemary and Garlic
• Potatoes Au Gratin
• Tortellini with Walnut Pesto
• Fettuccini with Tomato, Basil, and Garlic
Vegetables (select one)
• Green Beans Amandine
• Glazed Carrots
• Grilled Vegetable Medley
• Zucchini Saute
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